BANTAM BAGELS

INGREDIENTS

Enriched wheat flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Whole Milk, Yeast, Salt, Sugar, Sodium Bicarbonate.

CONTAINS: Milk, Wheat

Manufactured in a facility that also processes: Eggs, Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

INGREDIENTS

Enriched wheat flour (Wheat Flour, Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Carrots, Scallion, Dehydrated Onion, Sesame Seed, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Celery, Yeast, Salt, Sugar, Poppy Seed, Spices, Sodium Bicarbonate.

CONTAINS: Milk, Wheat

Manufactured in a facility that also processes: Eggs, Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

INGREDIENTS

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Cream Cheese (Pasteurized Milk Mononitrate, Riboflavin, Folic Acid), and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Light Brown Sugar, Whole Milk, Cinnamon, Yeast, Salt, Butter, Powdered Sugar, Eggs, Sugar, Vanilla Extract, Sodium Bicarbonate.

CONTAINS: Milk, Wheat, Eggs

Manufactured in a facility that also processes: Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

INGREDIENTS

Bicarbonate.Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Cream Cheese (Pasteurized Milk Mononitrate, Riboflavin, Folic Acid), and Cream, Salt, Carob Bean Gum, Cheese Culture), Cheddar cheese (Pasteurized milk, Cheese Cultures, Salt, Enzymes, Annatto, Powdered Cellulose), Dijon Mustard (Mustard Seeds, Water, Vinegar, Salt, Sulfites), Water, Diastatic Malt Syrup, Yeast, Salt, Sugar, Pretzel salt (Compressed Salt), Sodium Bicarbonate.

CONTAINS: Milk, Wheat

Manufactured in a facility that also processes: Eggs, Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

INGREDIENTS

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Maple Syrup, Diastatic Malt Syrup, Butter, Egg, Sugar, Yeast, Salt, Cinnamon, Nutmeg.

CONTAINS: Milk, Wheat, Eggs

Manufactured in a facility that also processes: Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

INGREDIENTS

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Light Brown Sugar, Butter, Powder Sugar, Eggs, Whole Milk, Chocolate Chips (sugar, chocolate liquor, nonfat milk, cocoa butter, milk fat, soy lecithin, vanilla), Yeast, Salt, Sugar, Vanilla, Sodium Bicarbonate.

CONTAINS: Milk, Wheat , Eggs

Manufactured in a facility that also processes: Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

INGREDIENTS

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese ( Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Whole Milk, Olive Oil, Basil, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Sugar, Salt, Yeast, Garlic, Onion Powder, Garlic Powder, Oregano, Parsley, Pepper, Sodium Bicarbonate.

CONTAINS: Milk, Wheat processes: Eggs, Soy

Street, New York, NY 10014.Bantam Bagels LLC, 283 Bleecker Manufactured for and marketed by

INGREDIENTS

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Whole Milk, Yeast, Salt, Sugar, Sesame Seeds, Sodium Bicarbonate.

CONTAINS: Milk, Wheat

Manufactured in a facility that also processes: Eggs, Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

EGG BITES

INGREDIENTS

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Egg (Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Salt, Natural and Artificial Butter Flavor, Xanthan Gum, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)), Malt Syrup, Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfite), Salt, Yeast, Sugar, Sodium Bicarbonate, Pepper.

CONTAINS: Egg, Milk, Wheat

Manufactured in a facility that also processes: Soy

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

BANTAM PANCAKES

INGREDIENTS

Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Butter (Cream, Salt), Milk, Blueberries, Baking Powder (Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Tapioca Starch, Salt, Dextrose, Natural Flavor, Lemon Juice From Concentrate, Xanthan Gum, Lactic Acid, Citric Acid.

CONTAINS: Egg, Milk, Wheat

Processed in a facility that also processes Peanuts and Tree Nuts.

Manufactured for and marketed by Bantam Bagels LLC, 283 Bleecker Street, New York, NY 10014.

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